As I write this, it’s almost 2pm on the final day of Vegan MoFo. Only 10 hours to go (in Australia, at least)! I planned to go out with a bang, but I’ve been busy and haven’t had a chance to cook anything interesting for the last few days, and couldn’t think what to write about today—but an unplanned brunch has saved me.
How do they smell? Terrible!*
Today I thought I’d take the opportunity to have another go at the perfect lentil burger. Sadly, things didn’t quite go as planned.