Quick quesadillas and Great Earth

Great Earth

Monday was hot and steamy and very busy for us. We were all tired, and desperately needed something very easy, but delicious for dinner. I had a heap of broccoli and some mushrooms to use up, so when I found Nava Atlas’s recipe for Quesadillas with black beans, broccoli and portabellas I thought I’d hit the jackpot, because I also had tortillas and two cans of black beans in the pantry. This was going to be a breeze!

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Christmas just keeps on giving

Oh, this Christmas post is late! I’m always a bit slow to get back into action after the big day. It also took me a while to get all the pictures from everyone’s devices and cameras. But here they are – finally! And here’s my report on our 2 lovely Christmas celebrations, plus the inevitable leftovers.

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Mum’s home!

Botanical Cuisine dessert, cheese and Vegan Teahouse brownie

Back in the real world

Well, that was a bigger blogging break than I was expecting to take! After Mum went into hospital, our time was totally absorbed with organising care and support for her – and in the midst of all that were my daughter’s year 12 formal and  exams.

Well, exams are over now, and we finally took Mum home last week, so I think I might be safe to poke my nose out and see what’s happening in the real world!

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